preparation
preparation 5 mins
cook time
cook time 10 mins
servings
servings -
course
course -
cuisine
cuisine -
difficulty
difficulty -

Instructions

Method

  1. Cut Onions and Red Chilli in big chunks.

  2. Put Onions, Tomatoes, Chilli and Garlic into Turbo Chopper. Give it a few pull..

  3. Scoop the Avocado flesh into Turbo Chopper. Add Green Lime Zest and Juice, Salt and Pepper. Give it a few pull and the Guacamole Dip is ready. Serve with your favorite chips.

Ingredients

  • 1/2 Small Onions
  • 3 Cherry Tomatoes
  • 1 Small Red Chilli
  • 1 Ripen Avocado
  • 1 Clove Garlic
  • 1 Green Lime, Zest and Juice
  • 1/4 tsp Pepper
  • 1/4 tsp Salt

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